
Modbar
Beautiful under-counter commercial coffee equipment

Contact if interested in purchasing
Create a space where design and efficiency don't have to compete.
You can now introduce the workflow that fits your space best. Mix and match espresso, steam, and pour-over as combined or stand-alone station.
It's Up to you.

ESPRESSo AV
The most elegant and consistent under-counter espresso equipment available. Crafted and sold in full partnership with Italian espresso manufacturer La Marzocco.
UNIQUE CONFIGURATIONS.
Set up one or two taps per module, arrange your under-counter however you like to make the most out of your available space.
MULTIPLE BREWING MODES
Choose between multiple brewing modes: pulses, mass, or brew ratio to fine-tune the perfect espresso volume.
CONSISTENT TEMPERATURE
Water is heated at multiple stages to allow perfect temperature stability shot after shot.
PROGRAMMABLE LEVER
Easy-to-use lever with 4 programmable positions.
STEAM
More than just a steam station, Modbar Steam delivers minimal, modern aesthetics coupled with power and control. Give your customers a full view of their drink preparation, from espresso pull to rosetta pour.
UNIQUE CONFIGURATIONS
Set up one or two taps per module, arrange your under-counter however you like to make the most of your available space.
EXTRA DRY STEAM PERFORMANCE
Our improved design guarantees dry steam by eliminating condensation in critical areas along the steam path.
PRO TOUCH WAND
Safety handle our cool-touch, double wall, vacuum-insulated steam wand.
REFRESH BUTTON
Avoid scale formation by allowing water to recirculate inside the boiler by pressing this dedicated button.

Manual
Slower with more ability to manipulate
Automatic
Faster with more consistency
MP | EP | LEVER
MANUAL
The barista manually controls pre-infusion and pressure during the shot.
The barista starts and stops the shot to achieve the preferred coffee volume.
EE
SEMI-AUTOMATIC
The Barista starts and stops the shot with either a push button or paddle interface to achieve the preferred coffee volume.
AV
AUTO-VOLUMETRIC
The barista starts the shot and the machine stops it, based on the pre-programmed volume of water running through the coffee to achieve the preferred coffee volume.
ABR
AUTO WITH SCALE
The barista starts the shot and the machine stops it, bases on the weight of the coffee in the cup. Auto Brew Ratio utilizes a built-in scale to achieve the preferred coffee weight.
